Saturday, May 14, 2011

Daeji Bulgogi


  Daeji Bulgogi is one of the popular food in korea. Usually this dish is the meat raw materials and usually use pork. How to cook can be roasted or grilled. Try this recipe and feel delicious.
Ingredients:
* 1 lb thinly sliced pork (lean & boneless preferred)
* 3 tbsp soy sauce
* 2 tbsp crushed garlic
* ½ tbsp crushed ginger root
* 2 tbsp brown sugar

* 2 tbsp kochujang (red chili pepper paste)
* 1 tsp red pepper flakes
* 2 tbsp rice wine (sake)
* 2 tbsp sesame oil
* 1 onion
Cooking Directions:
1. Combine all the ingredients except pork to make its base marinating sauce. Stir in a large mixing bowl.
2. Add the pork and marinate for 30-60 minutes.
3. Grill or pan-fry and serve with steamed rice.

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